Fertiláqua launches concentrated version of its Soil Conditioners

The need to optimize management and develop solutions for better productivity with less impact on biodiversity is an ongoing topic among Fertiláqua's product development team. Proof of this dedication is the launch of the new version of Soil Conditioners, pioneers in the Brazilian market, now in a concentrated version. The new product technology guarantees total efficiency and performance with an increase in application capacity to double the area, when compared to its first version. Among the main advantages are: greater application yield, optimization of handling, greater physiological response and smaller packaging volume for transport, storage and disposal.

The new technology of these products promotes revitalization by building the chemical, physical and biological attributes of the soil with greater ease of mixing in the spray application tank. “This possibility optimizes the simultaneous use of different products and the best interaction with microorganisms in tank mixes. Furthermore, with the same number of liters of Fertiláqua Soil Conditioner, it is possible to treat twice the area”, explains Deyvid Bueno, market development manager at Fertiláqua.

The concentration of organic active ingredients acts without any interference in the final composition of the syrup or incompatibility with other products, especially biological ones. Furthermore, innovation meets producers’ high demand for greater operational efficiency. “By increasing the concentration of organic active ingredients in our Soil Conditioners by three times, we optimize the amount of packaging to be transported and used on the farm for application. With this, we benefit the environment with fewer operations to treat the same amount of area and lower greenhouse gas emissions”, adds Bueno.

Fertiláqua Concentrated Conditioners in brands and products: Aminoagro: Mol, MolTop and Perfilho; Dimicron: DimiLom and Maximus: EquiSolo, arrive on the market this February and, due to their potential to optimize operations and productivity without expanding the planted area, they will be strong allies of national and international agriculture.