Dow launches new Powercane technology during Fenasucro & Agrocana 2018

New technology was designed to overcome extreme foam control problems, delivering even more robustness and productivity to the fermentation process in plants

16.08.2018 | 20:59 (UTC -3)
Guilherme Torrezani

Dow, with more than 30 years of experience in the sugar and alcohol market, launches, during Fenasucro & Agrocana 2018, Powercane; the new technology developed to control extreme situations of foam generation caused by the various variations that can occur throughout the harvest and which directly impact productivity in the sugarcane fermentation process.

“This new technology was developed based on Dow’s extensive experience in the sugar and alcohol segment and its strong commitment to innovation in this sector”, highlights Gustavo Ricci, Sales Director at Dow. The power of Powercane can be translated into more freedom in choosing types of yeast and saving on the anti-foam used throughout the fermentation process.

By acting preventively in the formation of foam, the performance of the new technology contributes to increased productivity in the vat, as it allows plants to make better use of their installed capacity. Powercane has immediate action and is a solution that is easy to store, handle and incorporate into the process in plants.

Powercane is produced in Brazil with the aim of being closer to the sugar and alcohol industry and meeting the needs of the plants with greater speed, assertiveness and quality.

During the event, Dow will give four technical lectures to participants, presenting its solutions for the sugar and alcohol market:

- The importance of Polyglycol for foam control in plants - Rafael De Santi Ungarato, PhD – Dow technical specialist for the Ethanol market

Summary: how polyglycols act to prevent and eliminate foam formed during the alcoholic fermentation process. Sharing of practical results on the performance of these materials and their importance in improving productivity at the plant.

Order date: 21/08/18

Open Hours: 16:35 pm - 17:05 pm

- POWERCANE: The new Dow solution for ultra foam control in plants - Rafael De Santi Ungarato, PhD – Dow technical specialist for the Ethanol market

Summary: technical presentation of Dow's new launch for the sugar and alcohol market. POWERCANETM is the new technology for ultra-controlling foam formation during alcoholic fermentation.

Order date: 22/08/18

Open Hours: 16:00 pm - 16:30 pm

- Dow technologies for soil stabilization and dust control on unpaved roads: A solution for the sugar and alcohol market - Moisés Freitas – Dow technical specialist for the Construction market

Summary: New technologies to solve soil stabilization and dust control problems on unpaved roads. Sharing practical field test results and sustainability benefits

Order date: 23/08/18

Open Hours: 16:35 pm - 17:05 pm

- Dow solutions for water treatment in the Ethanol market - Fabio Pereira de Carvalho – Dow technical specialist for the Water business

Summary: As the portfolio of ion exchange resins, ultrafiltration membrane and reverse osmosis can be used in boiler demineralized water production systems. The latest innovations offered by Dow for this market will be shown, which bring technical and economic benefits to the plants.  

Order date: 23/08/18

Open Hours: 17:10 to 17:40

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