Coopavel starts selling Green Turbo adjuvant

The product brings technologies “capable of assisting in the effectiveness of biological products”

17.08.2023 | 17:30 (UTC -3)
Jean Paterno, cultivar edition
Dilvo, Rizzardi and managers welcoming Guerra and Professor Mazaro
Dilvo, Rizzardi and managers welcoming Guerra and Professor Mazaro

Coopavel and Grupo Guerra signed a partnership that gives the cooperative exclusive rights to sell the Green Turbo adjuvant in its branches in 24 municipalities. The product was developed by Greenyield, which is part of the agritech division of the group that has been operating for decades based in Pato Branco. Green Turbo brings technologies “capable of assisting in the effectiveness of biological products”. Its application improves initial stability, protects against high temperatures and dehydration and reduces the harmful effects of UV rays.

The adjuvant was created by a startup accompanied by phytopathologist Sérgio Mazaro. “21st century agriculture has a strong connection with innovation and the organic era provides revolutionary technology to the field, associated with the expectations of a consumer attentive to investments in sustainability”, says the president of Coopavel, Dilvo Grolli.

The partnership was made official in the presence of Grupo Guerra's CEO, Ricardo Guerra, and professor Sérgio Mazaro. “We will provide our members with an adjuvant for use in conjunction with applications of biological products used in the cultivation furrow or on the spray bar”, highlights agronomist Rogério Rizzardi, general coordinator of the Rural Coopavel Show. 

The use of biological inputs in crop management is growing in several regions and yields will be even better with their association with an adjuvant such as Green Turbo, informs Coopavel's Purchasing Manager, Sergio Dalla Costa. Professor Mazaro explained, during a meeting with Dilvo and the cooperative's managers, that Green Turbo contributes to improving the viability of microorganisms applied to crops. The formula is unique in Brazil and developed using botanical extracts.

Cultivar Newsletter

Receive the latest agriculture news by email

access whatsapp group
Agritechnica 2025