Articles - burn

French Fries

Potato and tomato late blight

By José Otávio Menten, President of the Sustainable Agro Scientific Council (CCAS) and Senior Professor at ESALQ/USP

08.09.2021 | 20:59 (UTC -3)

late blight

Management of late blight in tomato

Rational and integrated measures are necessary to prevent the incidence or minimize losses in affected areas

21.05.2020 | 20:59 (UTC -3)

late blight

Management of late blight and downy mildew in crops in Brazil

By José Otavio Menten, President of the Sustainable Agro Scientific Council (CCAS), Agronomist, Master and Doctor in Agronomy, Post-Doctorate in Pest Management and Biotechnology and Senior Professor at ESALQ/USP; and you

17.04.2018 | 20:59 (UTC -3)

French Fries

Management of late blight, the most aggressive disease in potato crops

Rapid spread and high destructive potential make late blight the most important and aggressive disease in potato crops

03.11.2017 | 21:59 (UTC -3)

late blight

Efficient management of late blight in tomato crops

Aggressive and with a great destructive impact, late blight is one of the main diseases that affect tomato crops.

29.11.2016 | 21:59 (UTC -3)

late blight

Late blight: one of the main diseases of tomato crops

Aggressive and with a great destructive impact, late blight is one of the main diseases that affect tomato crops.

12.09.2016 | 20:59 (UTC -3)

late blight

Late blight in tomatoes: feared villain

Late blight, caused by Phytophthora infestans, is a highly aggressive disease in tomato crops, capable of decimating entire crops in a short space of time.

26.02.2016 | 20:59 (UTC -3)